Serves: 1
INGREDIENTS:
- 1 cup coconut milk
- Juice of 1 lemon
- 2- inch piece fresh ginger, peeled and chopped
- 1 scoop vanilla protein powder
- ¼ teaspoon turmeric powder
- Pinch cayenne (optional)
- 1 cup baby spinach
- ½ cup frozen pineapple
INSTRUCTIONS:
- Add all of your ingredients to a blender and blend until smooth, Enjoy!
- Calories: 215
- Fat: 5g
- Carbohydrates: 14g
- Fibre: 5g
- Protein: 25g
Recipes curated by Taylor Robinson @Dishingwithtay provided by Confidence by Randi
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